Old Tyme White Grits


Stoneground grits are full of rich corn flavor and a texture that is unmatched by today’s production methods. Grits, when topped with a pat of butter or a sprinkle of sugar, are a wonderful addition to any breakfast. For an elegant dinner idea, boil your grits in chicken, beef, pork or wild game broth and serve as a delicious side dish. Ingredients: stoneground white corn.

Weight .75 lbs
Dimensions 4 × 2.75 × 8 in

2 reviews for Old Tyme White Grits

  1. Admin

    We were introduced to Byrd Mill stoneground grits at the Williamsburg Inn years ago and we’ve been ordering them directly ever since. Best grits ever!
    M West

  2. Admin

    I’ve been buying Byrd Mill stone ground yellow grits for years. The first time I served them to my daughter, she took a bite looked up at me and said “Daddy, these are GRITS!”
    I never want to run out of them.

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