• Checkout
  • My Account

0 items

  • Home
  • Recipes
  • Store
    • Baking Mixes
    • Bulk Foods
    • Cornmeal & Flour
    • Gift Boxes
    • Gourmet Peanut Flour
    • Grits & Porridge
    • Southern Flavoring
    • Pasta Valente
  • About Us
    • About Us
    • Our Policies
  • Testimonials
  • Contact
  • Gourmet Peanut Flour

    • image of a bag of dark roast 12% fat peanut flour

      1 lb Peanut Flour Dark 12%

      $5.23

      Add to cart

    • peanut-flour-12-light-roast

      1 lb Peanut Flour Light 12%

      $5.23

      Add to cart

    • image of a bag of 28% fat light roast peanut flour

      1 lb Peanut Flour Light 28%

      $4.30

      Add to cart

    • 5 lb bag of 12% dark roast peanut flour

      5 lb Peanut Flour Dark 12%

      $22.65

      Add to cart

    • 5 lb bag of 12% light roast peanut flour

      5 lb Peanut Flour Light 12%

      $22.65

      Add to cart

    • 5 lb bag of 28% light roast peanut flour

      5 lb Peanut Flour Light 28 %

      $18.65

      Add to cart

  • store items

    • Holiday Specials
    • Baking Mixes
    • Bulk Foods
    • Cornmeal & Flour
    • Gift Boxes
    • Gourmet Peanut Flour
    • Grits & Porridge
    • Pasta Valente
    • Southern Flavoring

    Best Sellers

    • Old-time-yellow-gritts800 Old Tyme Yellow Grits $3.65
    • buckwheat flour package Buckwheat Flour $3.65
    • image of Pioneer's Porridge package Pioneer’s Porridge $3.65

    Credit Card Processing
  • NEWSLETTER $ COUPONS

    Subscribe to receive special
    offers, recipes and coupons
  • Recent Posts
    • Byrd Mill
      April 23rd is National Picnic Day! Posted Apr 23, 2013 By Admin
    • Sweet Potato pancake mix
      You’ll love our new Sweet Potato Pancake Mix Posted Apr 02, 2013 By Admin
    • Irish Soda Bread
      Irish Soda Bread for a lucky St Patricks Day! Posted Mar 15, 2013 By Admin
  • Customer Services
    • 1-888-897-3336
    • sales@byrdmill.com
  • Wholesale Orders


    1-888-897-3336



    image of Virginia's Finest logo

  • Blog
  • About Us
  • Blog
  • Contact
  • Recipes
  • Shop

© Copyright Byrd Mill 2012