Old-fashioned spoon bread is a great classic Southern dish. It is an extremely soft and moist, cornmeal based side dish.
The milk and eggs give it a very fluffy texture. Spoon bread is a great comfort food to warm you up on these cold
winter days. Try our Byrd Mill 18th Century Spoon Bread Mix and serve it hot with a little bit of butter and salt, or add gravy.
Spoon Bread is a great addition to any home cooked dinner.